Easy. Made with simple ingredients. Naturally gluten-free. Vegan. Vegetarian. Freezer-friendly. Keto-friendly (using Lily's keto-approved chocolate) How to Make Vegan Peanut Butter Cups. Start by …Feb 4, 2022 · Step Two: Add a ½ Tablespoon of melted chocolate into the bottom of each cupcake liner. Use a small butter knife to “paint” the chocolate up the sides a little bit - this will help to seal the sides of the peanut butter cups. Place the cupcake tin into the freezer for 5-10 minutes, until it has started to harden. Healthier Reese’s Peanut Butter Cups that are vegan, gluten-free and refined sugar-free! To make the Dark Chocolate Peanut Butter Cups variation, follow the same recipe but up the cacao powder to one cup to make a darker, more bitter chocolate. Ingredients: CHOCOLATE: 1/4 cup coconut oil, melted and cooled to room temperature; …Plus, each piece contains just 75 calories, with 2 grams of protein and 1 gram of dietary fiber, making it a considerably healthier choice than most candies. (Though, of course, you should still eat it in moderation!) Reeses Pieces Vegan and Non-Vegan Ingredients.Step 3- Make the peanut butter pumpkin filling. In a mixing bowl, combine the peanut butter and maple syrup. Add ¼ cup of pumpkin puree and mix until smooth. Step 4- Finish the cups. Pour the pumpkin mixture evenly among the hardened chocolate cups. Melt the remaining chocolate chips and cover each cup completely.Jun 7, 2023 · Step 4: Whisk together peanut butter, maple syrup, salt, and coconut palm sugar until combined. Grab a spoon and get ready for adding the next part of your homemade Reese’s cups. Step 5: Distribute the peanut butter filling evenly into the 12 muffin cups, then distribute the remaining chocolate over the tops. So easy and really fun to make! Hershey's hasn't released all of the nutritional facts for the plant-based Reese's Peanut Butter Cups, but a 1.4-ounce package has 210 calories – the same amount as the 1.5-ounce package of the ...Mar 9, 2023 ... While the news of the vegan peanut butter cups has created quite the buzz, it's not Hershey's first vegan chocolate. The company debuted Oat ...Reese's White Creme Peanut Butter Trees Christmas Candy, Packs 1.2 oz, 6 Pieces. 117. EBT eligible. $ 3382. Theo Chocolate Organic Dark Chocolate Peanut Butter Cups, 12 Pack | Vegan, Fair Trade. $ 484. 65.7 ¢/oz. Reese's Thins Milk Chocolate Peanut Butter Cups Candy, Share Pack 7.37 oz.Freeze again for ~5 minutes. In the mean time, mix together the peanut butter, maple syrup (or honey) and salt (optional). Fill the firmed up chocolate coated cupcake liners with the peanut butter filling, smoothing out the top. Leave ~1 mm space at the top for the chocolate layer.Make the peanut butter filling by combing peanut butter and powdered sugar in a bowl. Heat in a microwave for 20 to 30 seconds, until soft and stirrable. Stir together until smooth. Combe chocolate chips and coconut oi. Heat chocolate chips and coconut oil in a microwave in 30-second increments until melted. Stir until smooth.Craving Reese’s cups but not the calories and sugar? Well, my homemade chocolate peanut butter cups perfect for satisfying those chocolate and peanut butter dreams! They're not only decadently delish, but also super nutritious: these peanut butter cups are vegan, keto-friendly, low carb, gluten-free, and clock in at only 100 calories!Are you in the mood for a delicious and indulgent sweet treat? Look no further than this effortless peanut butter fudge recipe. With just a few simple ingredients and minimal prepa...REESE'S PIECES Peanut Butter Candy, 9.9 oz bag. Buy Now. REESE'S Milk Chocolate Super King Peanut Butter Cups, 4.2 oz. Buy Now. REESE'S FAST BREAK Milk Chocolate Peanut Butter Super King Candy Bar, 5.25 oz. Buy Now. REESE'S THiNS Milk Chocolate Peanut Butter Cups, 7.37 oz pack. Buy Now.Healthier Reese’s Peanut Butter Cups that are vegan, gluten-free and refined sugar-free! To make the Dark Chocolate Peanut Butter Cups variation, follow the same recipe but up the cacao powder to one cup to make a darker, more bitter chocolate. Ingredients: CHOCOLATE: 1/4 cup coconut oil, melted and cooled to room temperature; …1. Line a 12-cup muffin tin with paper liners. 2. Melt butter in a small saucepan over medium. Stir in peanut butter, graham cracker crumbs, and maple sugar; mix well. Remove from heat. Divide ...Tue 7 Mar 2023 20.32 EST. Reese’s Peanut Butter Cups are getting the vegan treatment. The Hershey Company said on Tuesday that Reese’s plant-based peanut butter cups, which go on...Reese's Just Dropped Vegan Peanut Butter Cups, And I'm Highkey Freaking Out. Meredith Holser. Mar 23, 2023. There are few things better than chocolate. Okay, now that I’m thinking about it, nothing is better than chocolate. If a sweet, chocolatey treat is involved, I’m down for anything from a plain Hershey’s square, to a harmoniously ...Add all the ingredients for the peanut butter bottoms to a medium-sized bowl and stir until well combined, creamy and smooth. Drop a spoonful at a time into standard size muffin cups until they are approximately 1/2 - 2/3 full. Put them in the freezer for at least 15 minutes, or until slightly hardened.Treat yourself guilt-free to the delightful sweetness of Reese's Plant-Based Peanut Butter Cups, now at Vegan Essentials. Satiate your craving for Candy & Sweets with this heavenly treat, meticulously crafted with plant-based ingredients for a mindful indulgence. Delight in every mouthful as creamy peanut butter harmonizes with decadent, dairy-free chocolate, …REESE'S Dark Chocolate Peanut Butter Cups. REESE'S. Dark Chocolate Peanut Butter Cups. Current Size: 33.6 oz box, 24 pack. Buy Now.In a microwave-safe bowl, heat the peanut butter and maple syrup in the microwave for 10-15 seconds to soften and whisk together with a fork. Add in the milk and whisk well to distribute the peanut butter. Stir in the remainder of the ingredients. Cover and place in the refrigerator for at least a few hours or overnight.Hi Lucy, we are very sorry for any inconvenience you may have experienced with the Peanut Butter Cups. We take the quality of our products very seriously and would like to get some more information from you. Please contact us toll free at 1-800-6-ATKINS (1-800-628-5467). Our associates are available Monday-Friday, 9am-7pm EST.Aug 23, 2022 ... No, Reese's peanut butter cups are not vegan unfortunately. Is peanut butter vegan? Peanut butter is naturally vegan. Some brands add honey, so ...Hershey's has unveiled Reese's Plant Based Peanut Butter Cups, which are completely vegan. Source: The Hershey Company, Getty Images. On March 7, 2023, …Some brands of peanut butter that are good choices for diabetics include Peanut Butter & Co.’s Smooth Operator, Smucker’s Natural or Organic, and Skippy Natural, according to Preve...Instructions. Line a 12-cup muffin tin with muffin liners. For the chocolate mixture, in a medium microwave-safe bowl, add the coconut oil, peanut butter, maple syrup, and cocoa powder. Microwave for 30-45 seconds, stir, and continue cooking in 20 second intervals until the mixture is melted and smooth.Our Vegan Reese’s Peanut Butter Cups are now ready! Chef Tips For The Recipe. Melt the chocolate correctly. While melting the chocolate in the microwave, heat it at 30-second intervals to prevent the chocolate from burning due to overheating. Use good-quality peanut butter. Make sure you are using good-quality peanut butter for the …The Hershey Co. said Tuesday that Reese’s Plant Based Peanut Butter Cups, which go on sale this month, will be its first vegan chocolates sold nationally. A second plant-based offering, Hershey ...7th Heaven Chocolate, a vegan chocolate brand based in Israel and New Jersey, is expanding its presence in the US dairy-free confectionery market by introducing oat milk peanut butter cups, a new addition to its vegan chocolate bar lineup.. The product aims to offer a competitive alternative to Reese’s oat milk peanut butter cups, produced by Hershey’s, …Melt in microwave in 30 second intervals, stirring well between each interval, until completely melted. (2) Meanwhile, whisk together peanut butter, melted coconut oil, maple syrup, cinnamon and vanilla until smooth. (3) Line a mini muffin tin with mini muffin liners. Pour a small amount (~1-1 ½ teaspoon) of chocolate into liner.These delicious PB2 peanut butter cups with a vegan chocolate layer will melt in your mouth! They are similar to Reese’s cups, however, this version is dairy-free, refined sugar-free, gluten-free, and …Prepare the Chocolate Base. Pour 1 to 2 teaspoons of melted chocolate in each muffin liner to cover the bottom of each liner (you will use approximately half the amount of melted chocolate). Let the chocolate layer set in the freezer for 10 minutes until firm. 4. Make the Peanut Butter Filling Mixture.Aug 22, 2019 · Add peanut butter, oat milk, coconut oil, water, salt, and blend for 15 seconds to combine. Add maple syrup and stir by hand to incorporate. Pour filling into crust and smooth. Refrigerate, covered for at least 4 hours, preferably 8 hours. To make ganache, bring oat milk to medium heat, steaming but not simmering. Oct 13, 2021 ... Hi Everybody! Here's my quick and easy way to make Vegan Reese's! For the recipe please visit: ...Contains twelve (12) 1.4-ounce packs of REESE'S Plant Based Oat Chocolate Confection and Peanut Butter Cups Candy ; Indulge in a vegan and plant-based version of your favorite classic peanut butter cups from REESE'S candy ; Plant-based REESE'S cups made with peanut butter and oat chocolate confection for a delicious kosher candy and …The Hershey Co. said Tuesday that Reese’s Plant-Based Peanut Butter Cups, which go on sale this month, will be its first vegan chocolates sold nationally. A second plant-based offering, Hershey ...Set aside remaining chocolate for later use. Place cups in the freezer for 10 minutes. Meanwhile, heat peanut butter and Earth Balance or coconut oil over low heat in a medium pan until smooth. Drop a spoonful of peanut butter mixture directly on top of the chocolate layer. Place back in the freezer for 10 more minutes.Make the peanut butter filling by combing peanut butter and powdered sugar in a bowl. Heat in a microwave for 20 to 30 seconds, until soft and stirrable. Stir together until smooth. Combe chocolate chips and coconut oi. Heat chocolate chips and coconut oil in a microwave in 30-second increments until melted. Stir until smooth.Take heaping 1/2 tablespoon almond butter and place it into the center of one of the chocolate slots. Top with another 1 teaspoon melted chocolate. Repeat with remaining slots. Top with maldon sea salt. Place in freezer until firm. Serve, then store leftovers in an airtight container in the freezer.How to make these Reese’s Bars: Line an 8×8 baking dish with parchment paper and set aside. In a large bowl, mix together the peanut butter, almond flour and maple syrup until fully combined. Add to baking dish and press down firmly using clean hands or a spatula to form it to the dish. Melt the chocolate chips then mix in peanut butter ...2.125 inches. Height. 4.5 inches. REVIEWS. See order and shipping status. Track order history. Check out faster. New Reese's plant based oat chocolate. Reese's peanut butter cups made with plant based ingredientsReese'sPlant BasedPeanut Butter CupsVeganoat chocolate.Freeze again for ~5 minutes. In the mean time, mix together the peanut butter, maple syrup (or honey) and salt (optional). Fill the firmed up chocolate coated cupcake liners with the peanut butter filling, smoothing out the top. Leave ~1 mm space at the top for the chocolate layer.Plant Based Oat Chocolate Confection & Peanut Butter Candy Bar. Choose a size: Current Size: 1.4 oz. 1.4 oz, 12 count box. Buy Now.Healthy homemade Reese’s peanut butter pumpkin cups that are vegan and no-bake are the absolute perfect fall dessert. Made with 6 pantry-staple ingredients like chocolate, pumpkin puree, peanut butter, and maple syrup, you can whip these up in just 20 minutes and have an easy dessert on hand for the whole week!Vanilla protein powder; This recipe uses a vegan vanilla protein powder but know that not all protein powders are created equal so the one you choose will affect both the flavor and the texture of the peanut butter cups. ... Skip the Reese's peanut butter cups and opt for this protein-packed, dairy-free version instead! Thick peanut butter …The Hershey Co. said Tuesday that Reese’s Plant Based Peanut Butter Cups, which go on sale this month, will be its first vegan chocolates sold nationally. A second plant-based offering, Hershey ...Place muffin tin in the fridge for 15 minutes to set. While the first chocolate layer is chilling, make the peanut butter filling. Combine the all natural peanut butter, maple syrup, protein powder, and salt in a bowl until smooth. Sprinkle peanut butter cups with flaked sea salt, then place in the fridge for an hour, or until set.Craving Reese’s cups but not the calories and sugar? Well, my homemade chocolate peanut butter cups perfect for satisfying those chocolate and peanut butter dreams! They're not only decadently delish, but also super nutritious: these peanut butter cups are vegan, keto-friendly, low carb, gluten-free, and clock in at only 100 calories!Are you in the mood for a delicious and indulgent sweet treat? Look no further than this effortless peanut butter fudge recipe. With just a few simple ingredients and minimal prepa...In a microwave-safe bowl, heat the peanut butter and maple syrup in the microwave for 10-15 seconds to soften and whisk together with a fork. Add in the milk and whisk well to distribute the peanut butter. Stir in the remainder of the ingredients. Cover and place in the refrigerator for at least a few hours or overnight.Are you in the mood for a delicious and indulgent sweet treat? Look no further than this effortless peanut butter fudge recipe. With just a few simple ingredients and minimal prepa...For anyone interested, the Nelly's Organics peanut butter quinoa bars are the closest thing I've had to a Reese's since I went vegan. Justin's taste different/off to me compared to good ol' Reeses, and I don't think I've tried Unreal, although their M&M knockoffs aren't quite like the M&Ms I remember. It'll be nice to have Reese's making actual peanut butter cups I …Oct 12, 2023 · Place the pan in the freezer for a few minutes to harden the chocolate layer. Make the filling. Mix the peanut butter, maple syrup and coconut flour until smooth, then add 1/2 tablespoon of the mixture to each cup on top of the chocolate. Re-freeze the cups. Reese's Just Dropped Vegan Peanut Butter Cups, And I'm Highkey Freaking Out. Meredith Holser. Mar 23, 2023. There are few things better than chocolate. Okay, now that I’m thinking about it, nothing is better than chocolate. If a sweet, chocolatey treat is involved, I’m down for anything from a plain Hershey’s square, to a harmoniously ...Cooking Instructions Hide images. step 1. Place 12 small cupcake liners into a 12-cupcake cupcake tin. step 2. In a medium-sized bowl, stir together, Powdered Confectioners Sugar (1/4 cup), Creamy Peanut Butter (3/4 cup), and Nutritional Yeast (2 Tbsp) until smooth. step 3. View Full Recipe. Add to cart.Mar 23, 2016 · InstructionsOnOff. In a medium bowl mix together the peanut butter, powdered sugar, vanilla extract, and salt. It will form a sort of soft dough. Melt the chocolate in a double boiler or in the microwave in 20-second increments, being careful to not burn the chocolate. To assemble the vegan peanut butter cups, use a chocolate mold or cupcake ... Reese’s Peanut Butter Cups are getting the plant-based treatment. The Hershey Co. said Tuesday that Reese’s Plant Based Peanut Butter Cups, which go on …Healthy Peanut Butter Cups (Keto & Vegan) Angela. These easy no-bake healthy peanut butter cups are so delicious. They are easy to make & great for those on a keto, vegan, gluten-free, or low-carb diet. Less sugar than Reese's peanut butter cups & all of the same amazing taste. 4.67 from 9 votes. Print Recipe Pin Recipe. Prep Time 10 …If you’re a fan of peanut butter cookies, you know that the perfect texture can make all the difference. Some prefer their cookies to be perfectly crispy, while others enjoy a gooe...Feb 4, 2022 · Step Two: Add a ½ Tablespoon of melted chocolate into the bottom of each cupcake liner. Use a small butter knife to “paint” the chocolate up the sides a little bit - this will help to seal the sides of the peanut butter cups. Place the cupcake tin into the freezer for 5-10 minutes, until it has started to harden. Our Vegan Reese’s Peanut Butter Cups are now ready! Chef Tips For The Recipe. Melt the chocolate correctly. While melting the chocolate in the microwave, heat it at 30-second intervals to prevent the chocolate from burning due to overheating. Use good-quality peanut butter. Make sure you are using good-quality peanut butter for the …Instructions. Chill a large mixing bowl for 5 minutes in the freezer. Remove lid from coconut milk can and carefully scoop out the cream. Reserve any clear liquid for other uses (smoothies, baking, etc.). Beat for 30 seconds, then add powdered sugar and whip again. Last, add peanut butter and stir well. Refrigerate.Take heaping 1/2 tablespoon almond butter and place it into the center of one of the chocolate slots. Top with another 1 teaspoon melted chocolate. Repeat with remaining slots. Top with maldon sea salt. Place in freezer until firm. Serve, then store leftovers in an airtight container in the freezer.Mar 23, 2016 · InstructionsOnOff. In a medium bowl mix together the peanut butter, powdered sugar, vanilla extract, and salt. It will form a sort of soft dough. Melt the chocolate in a double boiler or in the microwave in 20-second increments, being careful to not burn the chocolate. To assemble the vegan peanut butter cups, use a chocolate mold or cupcake ... Easy. Made with simple ingredients. Naturally gluten-free. Vegan. Vegetarian. Freezer-friendly. Keto-friendly (using Lily's keto-approved chocolate) How to Make Vegan Peanut Butter Cups. Start by …Place the pan in the freezer for a few minutes to harden the chocolate layer. Make the filling. Mix the peanut butter, maple syrup and coconut flour until smooth, then add 1/2 tablespoon of the mixture to each cup on top of the chocolate. Re-freeze the cups.Jan 5, 2021 ... Ingredients. US Customary Metric. 1x 2x 3x · 1 cup natural peanut butter · 1 cup almond flour · 2 tablespoons maple syrup · ¼ teaspoon s...Easy. Made with simple ingredients. Naturally gluten-free. Vegan. Vegetarian. Freezer-friendly. Keto-friendly (using Lily's keto-approved chocolate) How to Make Vegan Peanut Butter Cups. Start by …Can we get 100 likes on this vid? :) Reeses cups are amazing, here I show you how to make them at home. Reese cups taste soooo much better than peanut butte...The Hershey Co. said Tuesday that Reese’s Plant Based Peanut Butter Cups, which go on sale this month, will be its first vegan chocolates sold nationally. A second plant-based offering, Hershey ...Your favorite Reese's peanut butter cups just got a makeover! NO SUGAR. And easy to make with simple clean ingredients (Dairy-Free, Keto, low-carb, sugar-free, gluten-free & vegan) Jump to Recipe. Copycat Keto Reese's. ... Healthy Reese's (Keto, Dairy-Free, Vegan) Healthy peanut butter cups made with 8 simple ingredients. NO sugar! 4.25 from 4 votes. …Sweet! Vegan Reese’s Peanut Butter Cups and Hershey chocolate bars are hitting shelves this spring Last Updated: March 8, 2023 at 11:41 a.m. ET First Published: March 7, 2023 at 10:40 a.m. ETDec 8, 2022 · Choose between a 12-hole muffin pan for large cups or two 12-hole mini-muffin trays for mini peanut butter cups. Line the tray with muffin paper liners. Spray paper with oil spray. Set aside. Double boiler method – check the post above for the microwave option. Boil water in a large saucepan and remove from the heat. Dec 16, 2021 · Heat in 30 second intervals in the microwave until melted, stirring in between. Spoon some of the chocolate mixture into the bottom of each of your 12 cupcakes liners. Place the cupcake pan in the freezer for about 5 minutes, until the chocolate is set. Add the peanut butter and powdered sugar to a mixing bowl. Jan 5, 2021 ... Ingredients. US Customary Metric. 1x 2x 3x · 1 cup natural peanut butter · 1 cup almond flour · 2 tablespoons maple syrup · ¼ teaspoon s...1. Reese’s Peanut Butter Cups are getting the vegan treatment. The Hershey Co. said Tuesday that Reese’s Plant Based Peanut Butter Cups, which go on sale this month, will be its first vegan chocolates sold nationally. A second plant-based offering, Hershey’s Plant Based Extra Creamy with Almonds and Sea Salt, will follow in April.Mar 7, 2023 ... The Hershey Co. said Tuesday that Reese's Plant Based Peanut Butter Cups, which go on sale this month, will be its first vegan chocolates sold ...Plant Based Oat Chocolate Confection & Peanut Butter Candy Bar. Choose a size: Current Size: 1.4 oz. 1.4 oz, 12 count box. Buy Now.Jan 5, 2021 ... Ingredients. US Customary Metric. 1x 2x 3x · 1 cup natural peanut butter · 1 cup almond flour · 2 tablespoons maple syrup · ¼ teaspoon s...Drop pan repeatedly on the counter to help chocolate flatten and smooth out. Freeze whole pan for 15 minutes. Meanwhile, in a medium bowl combine peanut butter, powdered sugar and butter. Whip with an electric hand mixer until smooth*. Remove pan from freezer and place small spoonfuls of peanut butter mixture on top of each …Oct 29, 2020 ... In today's vegan flip video, I attempt to take the iconic Reese's peanut butter cup and see if I can make them vegan. Contains one (1) 1.4-ounce pack of REESE'S Plant Based Oat Chocolate Confection and Peanut Butter Cups Candy. Indulge in a vegan and plant based version of your favorite classic REESE'S peanut butter cups candy. Plant based REESE'S cups made with peanut butter and oat chocolate confection for a delicious kosher candy and vegan snack experience. Mar 14, 2023 ... This new Reese's peanut butter cup is not an example of a vegan product that outshines the original—but with a few tweaks, it could ...PEANUT BUTTER BASE: To a medium microwavable mixing bowl, add peanut butter, almond flour, maple syrup, and optional sea salt. Use a spatula or spoon to stir until well combined. Scrape all of the peanut butter mixture out of the bowl and into the loaf pan. Set aside.
In a small pot over low heat, melt the chocolate chips and peanut butter, stirring constantly until smooth and melted. Remove the tray from the freezer and drop about 1 -2 tbs of chocolate on the tops of each and smooth it out flat. Sprinkle with the flaky salt and freeze for another hour. Store in an airtight container in the freezer.. Hoodie design
For starters, Reese's Peanut Butter Cups weren't invented in the '70s – they're from the late 1920s. According to the Hershey Archives, their creator, Harry Burnett Reese, had worked as a farmer, a fish hatchery manager, and a factory worker to support his family before landing a job as a dairy farmer for Milton Hershey.Impressed by …As their name suggests, all of free2b’s snacks are free from the top 12 allergens (peanut, dairy, tree nut, gluten, coconut, egg, sesame, soy, mustard, corn, fish, and shellfish). As such, their “Sun Cups” are 100% vegan. free2b has three vegan friendly sun cup options to choose from: Dark Chocolate Sun Cups. Rice Chocolate Sun Cups.Vegan reeses peanut butter cups are a great allergy-friendly alternative to make for kids at Easter, Halloween, or Christmas. Ingredients Needed. Peanut Butter: for the true Reese’s flavor, use regular creamy …Sweet! Vegan Reese’s Peanut Butter Cups and Hershey chocolate bars are hitting shelves this spring Last Updated: March 8, 2023 at 11:41 a.m. ET First Published: March 7, 2023 at 10:40 a.m. ETAfter about 30 minutes, melt the chocolate bar in a small saucepan over very low heat, stirring frequently. Transfer melted chocolate to a small warm bowl, allow chocolate to cool for 5 minutes before dunking the eggs. Quickly use a fork to dip each peanut butter egg into chocolate. Make sure to coat evenly.Place the pan in the freezer for a few minutes to harden the chocolate layer. Make the filling. Mix the peanut butter, maple syrup and coconut flour until smooth, then add 1/2 tablespoon of the mixture to each cup on top of the chocolate. Re-freeze the cups.Mar 7, 2023 · The Hershey Co. said Tuesday that Reese’s Plant Based Peanut Butter Cups, which go on sale this month, will be its first vegan chocolates sold nationally. A second plant-based offering, Hershey ... Aside from peanut butter, they have other flavors like apple pie, chocolate banana, and blueberry cinnamon bun. Unreal – Dark Chocolate Peanut Butter Cups . The Unreal Peanut Butter Cups are the most expensive option, but at the same, they rank #1 as the best seller for vegan peanut butter cups on Amazon. This suggests two things:Mar 7, 2023 · It’s been projected to grow to around 1.4 billion by 2028. Hershey's Hershey’s has launched another vegan chocolate bar. Reese’s Plant Based Peanut Butter Cups are on sale now. The Hershey’s Plant Based Extra Creamy with Almonds and Sea Salt bar will hit shelves in April, Hershey’s confirmed to Plant Based News (PBN). March 7, 2023. Dairy-free Reese’s Peanut Butter cups have been an item on many vegans’ wishlist and now, The Hershey Company is making dreams come true. The chocolate giant is finally launching Reese’s Plant …Tue 7 Mar 2023 20.32 EST. Reese’s Peanut Butter Cups are getting the vegan treatment. The Hershey Company said on Tuesday that Reese’s plant-based peanut butter cups, which go on...Tilt the pan so the chocolate will run up the sides of the muffin cups slightly, creating the edges of your peanut butter cups. Place the pan in the freezer for 5 to 10 minutes, until the chocolate is solid. 3. Mix the peanut butter filling. In a small bowl, combine the peanut butter and maple syrup..